Spending time with our family and friends has never felt so important - and so often this means cooking for the ones you love. Who better to take inspiration from than Pasta Grannies who have spent...więcej »
In The Illustrated World of Couture, Megan Hess brings to life fashion's most important and intriguing art form, with fascinating insights and exceptional illustrations. Hundreds of hours, many exp...więcej »
Like most families, David and Luise know that the road to feeding your children isn't always a straight one. They have raised three kids while writing their acclaimed vegetarian cookbooks and have ...więcej »
Ultimate Cycling Trips: World features 35 handpicked destinations for the best slow travel on two wheels.Including detailed descriptions, suggested itineraries, maps, photos and even in...więcej »
Lanka Food is a comprehensive guide to Sri Lankan cooking from acclaimed Sydney chef and restaurateur O Tama Carey.Sitting on the edge of the Indian Ocean, just below India, is a tiny t...więcej »
In The Ultimate Book of Chocolate trained pastry chef Melanie Dupuis will teach you how to make your chocolate dreams become a reality. Learn how to temper, mould and decorate like a pro with the c...więcej »
In On The Himalayan Trail Indian food writer and chef, Romy Gill, tells the story of Kashmir and Ladakh's unique and tantalising cuisine sharing over 80 extraordinary recipes that can be recreated ...więcej »
Vegetarianism is not a new concept; it has been practiced since ancient times in India during the Vedic period (1500-500 BC) as well as in Greece and R...więcej »