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Łódzka kuchnia czterech kultur The Lodz Cuisine of Four Cultures

Wydawca: Księży Młyn
Dziedzictwo Łodzi czterech kultur to nie tylko okazałe fabryczne budynki i piękna architektura miejskich kamienic, ale także coś, z czym stykamy się na co dzień – łódzka kuchnia. Choć ...
Książka (twarda)
do koszyka
33,07 zł
49,90 zł

Malt Whisky Companion

A new and updated edition of the classic, definitive guide to malt whiskies, written by the late Michael Jackson and updated by whisky experts Dominic Roskrow and Gavin D. Smith.The ful...
Książka (twarda)
do koszyka
78,63 zł
108,00 zł

Massimo Bottura: Never Trust a Skinny Italian Chef

Wydawca: Phaidon Press
Osteria Francescana is Italy’s most celebrated restaurant. At Osteria Francescana, chef Massimo Bottura takes inspiration from contemporary art to create highly innovative dishes that play wi...
Książka (twarda)
do koszyka
185,98 zł
239,00 zł

Menu Design in Europe

Autor: Steven Heller
Wydawca: Taschen
A culinary and graphic travelogue through EuropeJim Heimann’s new book on Menu Design in Europe is a mouthwatering feast for the eyes, featuring hundreds of European menus from the earl...
Książka (twarda)
do koszyka
191,98 zł
247,00 zł

Mezcla

Recipes to excite
Autor: Ixta Belfrage
Wydawca: Ebury Press
'One-in-a-million creativity, Ixta's food is simply outstanding!' Yotam Ottolenghi'This is such a beautiful and joyful book.' Nigella Lawson'Ixta is what we all long for in ...
Książka (twarda)
do koszyka
111,71 zł
156,00 zł

Mezcla - Outlet

Recipes to excite
Autor: Ixta Belfrage
Wydawca: Ebury Press
'One-in-a-million creativity, Ixta's food is simply outstanding!' Yotam Ottolenghi'This is such a beautiful and joyful book.' Nigella Lawson'Ixta is what we all long for in ...
Książka (twarda)
do koszyka
84,24 zł
156,00 zł

Modern Kosher

Global Flavors, New Traditions
Wydawca: rizzoli
This dynamic, inspiring set of recipes includes Asian, Indian, Latin, European, and Israeli influences, fresh ingredients, and modern techniques to present a bright, elevated vision of everyday kos...
Książka (twarda)
do koszyka
72,19 zł
76,00 zł

Modern Pressure Cooking

The Comprehensive Guide to Stovetop and Electric Cooker...
Wydawca: Hardie Grant
'Who better as a guide to using them, whether stovetop or electric models, than the Queen of pressure cooking... Catherine Phipps. As someone who is in the wasteful habit of using mine ...
Książka (twarda)
do koszyka
94,15 zł
139,00 zł

Moro Easy

Wydawca: Ebury Press
"This is a beautiful book, its inspiring, greed-inducing recipes full of big flavour but requiring little effort. Just gorgeous!" - Nigella Lawson"This will stay by my co...
Książka (twarda)
do koszyka
121,22 zł
170,00 zł

My Little French Kitchen

Autor: Rachel Khoo
Wydawca: Chronicle Books
The world fell in love with Rachel Khoo through her cookbook and television show The Little Paris Kitchen, and immediately began to covet her Parisian lifestyle, fashion sense, and delicious recipe...
Książka (twarda z obwolutą)
do koszyka
107,93 zł
139,00 zł

Nanban

Autor: Tim Anderson
Wydawca: Square Peg
Think of a bowl of ramen overflowing with toppings and texture and flavour, gyoza full of umami and spice, or meltingly soft pork belly buns. Currently exploding on the UK scene by way of street-fo...
Książka (twarda)
do koszyka
114,98 zł
158,00 zł

New European Baking

99 Recipes for Breads, Brioches and Pastries
Wydawca: Prestel
From sweet to savory, basic breads to fancy pastry, this elegant and thoroughly modern cookbook distills centuries of European tradition and heritage into mouthwatering recipes that home bakers can...
Książka (twarda)
do koszyka
121,98 zł
138,00 zł

Nopi

Wydawca: Ebury Press
NOPI: THE COOKBOOK includes over 120 of the most popular dishes from Yotam’s innovative Soho-based restaurant NOPI. It’s written with long-time collaborator and NOPI head chef Ramael Sc...
Książka (twarda)
do koszyka
133,98 zł
184,00 zł

Ottolenghi Flavour

Wydawca: Ebury Press
Flavour-forward, vegetable-based recipes are at the heart of Yotam Ottolenghi’s food.In this stunning new cookbook Yotam and co-writer Ixta Belfrage break down the three factors t...
Książka (twarda)
do koszyka
105,75 zł
114,77 zł

Ottolenghi SIMPLE - Outlet

Wydawca: Ebury Press
Bursting with colourful photography, Ottolenghi SIMPLE showcases Yotam’s standout dishes that will suit whatever type of cooking you find easy – whether that’s getting wonderful f...
Książka (twarda)
do koszyka
65,07 zł
120,50 zł

Ottolenghi Test Kitchen Shelf Love

Wydawca: Ebury Press
Relaxed, flexible home cooking from Yotam Ottolenghi and his superteam.Whether they're conjuring up new recipes or cooking for themselves at home, the Ottolenghi Test Kitchen team do wh...
Książka (zintegrowana)
do koszyka
85,68 zł
103,91 zł

Ottolenghi: The Cookbook

Wydawca: Ebury Press
'Ottolenghi changed the way we cook in this country just as surely and enduringly as Elizabeth David’s A Book of Mediterranean Food had in 1950. It brought into our kitchens bold flavours, a ...
Książka (twarda)
do koszyka
114,98 zł
158,00 zł

Pasta Grannies

Comfort Cooking
Wydawca: Hardie Grant
Spending time with our family and friends has never felt so important - and so often this means cooking for the ones you love. Who better to take inspiration from than Pasta Grannies who have spent...
Książka (twarda)
do koszyka
93,98 zł
129,00 zł

Pavlova : Favorite Recipes from La Meringaie, Paris

Wydawca: Abrams
The luscious, fruit-and-cream-filled glory of the pavlova The pavlova: a crisp, melt-in-the-mouth meringue spread with cream that is delicately flavored and whipped to magical lightness then topped...
Książka (miękka)
do koszyka
92,40 zł
119,00 zł

Pie Fidelity

In Defence of British Food
Autor: Pete Brown
Wydawca: Penguide Books
In Britain, we have always had an awkward relationship with food. We've been told for so long that we are terrible cooks and yet when someone with a clipboard asks us what the best things are about...
Książka (miękka)
do koszyka
41,43 zł
57,00 zł
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