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Korean Made Easy

Wydawca: Kyle Books
An easy guide to Korean cooking, by mix and matching seven essential ingredients, along with some easy-to-find additions.Korean ingredients such as kimchi, gochujang and sesame oil are ...
Książka (miękka)
do koszyka
85,54 zł
109,00 zł

The Authentic Ukrainian Kitchen

Wydawca: Robinson
Celebrate Ukraine’s independent spirit in this cookbook sharing the nation’s unique traditions and culture in 100 recipes crafted by Ukraine’s most prominent chef.Now,...
Książka (twarda)
do koszyka
96,87 zł
120,00 zł

Shaya: An Odyssey of Food, My Journey Back to Israel

Autor: Alon Shaya
Wydawca: Alfred A. Knopf
Alon Shaya's is no ordinary cookbook. It is a memoir of a culinary sensibility that begins in Israel and wends its way from the U.S.A. (Philadelphia) to Italy (Milan and Bergamo), back to Israel (J...
Książka (twarda z obwolutą)
do koszyka
90,29 zł
129,00 zł

Simply Japanese

Autor: Murota Maori
Enjoy delicious, healthful Japanese food anytime with this stylish four-color cookbook from the author of the international bestseller Tokyo Cult Recipes, featuring 100 authentic and simple recipes...
Książka (twarda)
do koszyka
129,71 zł
179,00 zł

Sobremesa

Tasty Mexican Recipes for Every Day
Wydawca: Square Peg
In Mexico, ‘sobremesa’ – which translates to ‘over the table’ – is all about enjoyment. It is the tradition of relaxing at the dining table with loved ones, shar...
Książka (twarda)
do koszyka
90,37 zł
129,00 zł

Italian Coastal

Recipes and stories from where the land meets the sea
Welcome to the Tyrrhenian Sea, home to la dolce vita, sun-drenched islands and seaside towns where even the simplest trattoria has an effortless glamour. Following on from the success of her first ...
Książka (twarda)
do koszyka
109,64 zł
149,00 zł

The Mediterranean Cook A year of seasonal eating

Autor: Meni Valle
Escape to the Mediterranean with Meni Valle’s celebration of the fresh and flavour-packed cuisine of the region, with more than 75 vegetarian recipes. From roasted eggplants and tangy articho...
Książka (twarda)
do koszyka
113,88 zł
138,00 zł

Spain

Wydawca: Phaidon Press
Spanish cooks have trusted and relied upon this bible of traditional home cooking ever since it was first published over 40 years ago. True to its original title (1080 recetas de cocina) it contain...
Książka (twarda)
do koszyka
156,38 zł
209,00 zł

The Ramadan Family Cookbook

Autor: Anisa Karolia
Wydawca: Ebury Press
This collection of 80 delicious recipes has you and your family covered for Ramadan. With dishes that everyone will enjoy, it includes chapters focused on making cooking easy, quick and even health...
Książka (twarda)
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80,36 zł
109,00 zł

A Day in Tokyo

A Japanese cookbook
The best of Tokyo cuisine and culture, from AM to PM.A Day in Tokyo is a culinary journey through one of the world’s most vibrant cities.From the bustling streets of S...
Książka (twarda)
do koszyka
87,21 zł
99,00 zł

French Regional Breads

The Parisian baguette, crisp, golden and fragrant, is the best known and most iconic of all French loaves. But every region of France, and virtually every town and village, boasts its local special...
Książka (twarda)
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129,71 zł
179,00 zł

At Nonna’s Table

One Italian family’s recipes, shared with love
Autor: Paola Bacchia
Step into the warm and welcoming kitchen of Nonna Livia with Paola Bacchia’s cookbook, At Nonna’s Table.Inspired by her Mamma Livia’s cherished recipes, Paola present...
Książka (twarda)
do koszyka
109,78 zł
133,00 zł

Eat Italy

Wydawca: Lonely Planet
The complete companion to Italian culinary cultureWhether it's ordering a cappuccino after 11am, using a spoon to twirl your pasta or asking for parmesan on a fish dish, we'...
Książka (zintegrowana)
do koszyka
57,70 zł
69,00 zł

Pavlova : Favorite Recipes from La Meringaie, Paris

Wydawca: Abrams
The luscious, fruit-and-cream-filled glory of the pavlova The pavlova: a crisp, melt-in-the-mouth meringue spread with cream that is delicately flavored and whipped to magical lightness then topped...
Książka (miękka)
do koszyka
86,24 zł
119,00 zł

Polish’d

Modern vegetarian cooking from global Poland
Wydawca: The Experiment
More than 100 vegetarian recipes celebrate the global flavor of today’s trend-setting Polish cuisine—all stunningly photographed. Michał Korkosz, the award-winning author of Fresh from ...
Książka (twarda)
do koszyka
101,67 zł
140,00 zł

Nanban

Autor: Tim Anderson
Wydawca: Square Peg
Think of a bowl of ramen overflowing with toppings and texture and flavour, gyoza full of umami and spice, or meltingly soft pork belly buns. Currently exploding on the UK scene by way of street-fo...
Książka (twarda)
do koszyka
110,60 zł
158,00 zł

Slow Food Fast Cars

Wydawca: Phaidon Press
Welcome to Casa Maria Luigia, Massimo Bottura and Lara Gilmore’s idyllic guest house in the Italian countryside Lara Gilmore and Massimo Bottura – the renowned chef behind t...
Książka (twarda)
do koszyka
158,80 zł
212,00 zł

East Winds

Autor: Riaz Phillips
Wydawca: DK
What’s inside: A celebration of the lesser known Caribbean culture, rooted in tales and memories of the history and heritage of the eastern reaches of the Caribbean.The hidden Car...
Książka (twarda)
do koszyka
89,11 zł
130,00 zł

Have You Eaten?

Autor: Verna Gao
Wydawca: DK
Sumptuous Asian cooking has never been simplerJoin Verna Gao of @vernahungrybanana as she shares more than 70 of her all-time favourite Asian-inspired recipes. Whether you're craving 10...
Książka (twarda)
do koszyka
72,91 zł
104,00 zł

The Korean Cookbook

Wydawca: Phaidon Press
350 authentic and delicious Korean recipes for the home cook, written by the perfect guides to this extraordinary cuisine – an acclaimed Korean chef and a Korean culinary expertTh...
Książka (twarda)
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147,06 zł
214,00 zł
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