ZAWĘŻONE WYNIKI
A Day in Tokyo
A Japanese cookbook
Wydawca:
Smith Street Books
The best of Tokyo cuisine and culture, from AM to PM.A Day in Tokyo is a culinary journey through one of the world’s most vibrant cities.From the bustling streets of S...
Książka (twarda)
do koszyka
81,51 zł
99,00 zł
At Nonna’s Table
One Italian family’s recipes, shared with love
Wydawca:
Smith Street Books
Step into the warm and welcoming kitchen of Nonna Livia with Paola Bacchia’s cookbook, At Nonna’s Table.Inspired by her Mamma Livia’s cherished recipes, Paola present...
Książka (twarda)
do koszyka
109,78 zł
133,00 zł
Boker Tov JCC Warsaw Kosher vegetarian recipes and stories
Wydawca:
Austeria
BOKER TOV is Hebrew for “good day,” and is a popular name for Israeli hummus bars and coffee shops. We chose this name for our Sunday brunches at the Warsaw JCC to make it clear that we...
Książka (miękka)
do koszyka
31,33 zł
44,00 zł
Cook Japan, Stay Slim, Live Longer
Wydawca:
Bloomsbury
Reiko Hashimoto explores the benefits of the Japanese diet - slim physique, stable blood sugar, increased joint flexibility and a longer lifespan - and provides an insight into key Japanese fresh a...
Książka (twarda)
do koszyka
85,50 zł
129,00 zł
Cooking South of the Clouds
Recipes and Stories from China's Yunnan Province
Wydawca:
Kyle Books
Recipes and Stories from China's Yunnan Province by food and travel writer Georgia Freedman offers a tour of Yunnan's many foods.From the famed Crossing the Bridge Noodles to dishes lik...
Książka (twarda)
do koszyka
87,37 zł
129,00 zł
East Winds
Wydawca:
DK
What’s inside: A celebration of the lesser known Caribbean culture, rooted in tales and memories of the history and heritage of the eastern reaches of the Caribbean.The hidden Car...
Książka (twarda)
do koszyka
72,99 zł
130,00 zł
Eat Italy
Wydawca:
Lonely Planet
The complete companion to Italian culinary cultureWhether it's ordering a cappuccino after 11am, using a spoon to twirl your pasta or asking for parmesan on a fish dish, we'...
Książka (zintegrowana)
do koszyka
47,64 zł
69,00 zł
Falastin: A Cookbook
Wydawca:
Ebury Press
‘This lavish compendium of Palestinian recipes… photographed so vividly you can almost smell the freshly chopped parsley.’ The Times‘a vibrant collection of rec...
Książka (twarda)
do koszyka
101,33 zł
147,00 zł
Fine Polish Desserts
Wydawca:
Bosz
Po ogromnym sukcesie, jakim okazał się kulinarny album „Wykwintna kuchnia polska” wydany pod patronatem Małżonki Prezydenta, pani Anny Komorowskiej i wyróżniony trzecią nagrodą w...
Książka (twarda z obwolutą)
do koszyka
91,46 zł
300,00 zł
French Cooking at Home
Wydawca:
HarperCollins
Master the art of classic French cuisine with this stunning cookbook filled with 100 recipes, infographics, dozens of step-by-step color photographs, and a handy illustrated glossary.In...
Książka (twarda)
do koszyka
137,89 zł
199,00 zł
French Regional Breads
Wydawca:
Gourcuff Gradenigo
The Parisian baguette, crisp, golden and fragrant, is the best known and most iconic of all French loaves. But every region of France, and virtually every town and village, boasts its local special...
Książka (twarda)
do koszyka
121,23 zł
179,00 zł
From the Source - Thailand
Wydawca:
Lonely Planet
From Lonely Planet, the world's leading travel guide publisher, From the Source is a groundbreaking cookbook series that introduces food lovers and travel enthusiasts to the world's most authentic ...
Książka (twarda)
do koszyka
68,59 zł
99,00 zł
Giggling Squid Cookbook
Tantalising Thai to cook at home
Wydawca:
Ebury Press
The Giggling Squid Cookbook is a celebration of Thai food from the much loved restaurants famous for their Thai tapas and beautifully designed bold vibrant interiors. Learn the secrets of their cla...
Książka (twarda)
do koszyka
75,47 zł
142,00 zł
Have You Eaten?
Wydawca:
DK
Sumptuous Asian cooking has never been simplerJoin Verna Gao of @vernahungrybanana as she shares more than 70 of her all-time favourite Asian-inspired recipes. Whether you're craving 10...
Książka (twarda)
do koszyka
58,35 zł
104,00 zł
Jerusalem
Wydawca:
Ebury Press
Winner of the Observer Food Monthly Cookbook of the Year 2013.Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi: The Cookbook. Their chain of restaurants is famou...
Książka (twarda)
do koszyka
104,89 zł
125,01 zł
Korean Made Easy
Wydawca:
Kyle Books
An easy guide to Korean cooking, by mix and matching seven essential ingredients, along with some easy-to-find additions.Korean ingredients such as kimchi, gochujang and sesame oil are ...
Książka (miękka)
do koszyka
98,10 zł
109,00 zł
Łódzka kuchnia czterech kultur The Lodz Cuisine of Four Cultures
Wydawca:
Księży Młyn
Dziedzictwo Łodzi czterech kultur to nie tylko okazałe fabryczne budynki i piękna architektura miejskich kamienic, ale także coś, z czym stykamy się na co dzień – łódzka kuchnia. Choć ...
Książka (twarda)
do koszyka
33,80 zł
49,90 zł
Massimo Bottura: Never Trust a Skinny Italian Chef
Wydawca:
Phaidon Press
Osteria Francescana is Italy’s most celebrated restaurant. At Osteria Francescana, chef Massimo Bottura takes inspiration from contemporary art to create highly innovative dishes that play wi...
Książka (twarda)
do koszyka
148,75 zł
262,00 zł
Modern Kosher
Global Flavors, New Traditions
Wydawca:
rizzoli
This dynamic, inspiring set of recipes includes Asian, Indian, Latin, European, and Israeli influences, fresh ingredients, and modern techniques to present a bright, elevated vision of everyday kos...
Książka (twarda)
do koszyka
48,09 zł
76,00 zł
Moro Easy
Wydawca:
Ebury Press
"This is a beautiful book, its inspiring, greed-inducing recipes full of big flavour but requiring little effort. Just gorgeous!" - Nigella Lawson"This will stay by my co...
Książka (twarda)
do koszyka
86,60 zł
170,00 zł
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