Loved by cooks from Nigella Lawson to Heston Blumenthal, this is THE classic of Italian cooking.'If this were the only cookbook you owned, neither you nor those you cooked for would eve...
Łazienki Królewskie to wyjątkowe miejsce - jest to obszar łączący niezwykłą architekturę i piękno przyrody. Cały kompleks ? na który składają się trzy ogrody, Pałac Na Wyspie, Stara P...
The Fashionary Bag Design is a complete handbook focusing on the practical needs of bag and accessories designers. It provides an insightful and inspirational foundation about bags and their key fu...
In 2005, childhood friends Matt Gibberd and Albert Hill set out to convince people of the power of good design and its ability to influence our wellbeing. They founded The Modern House - in equal p...
Celebrate the epic journey of the LEGO® minifigure. Features an exclusive orange spaceman!Enter the world of minifigures with this fully updated edition. The first minifigure was cr...
Running is one of the most popular and accessible sports in the world. From training apps to park runs, marathons, and ultra-marathons, the world of running is diverse and widespread. Offering insi...
Penguin Readers is an ELT graded reader series for learners of English as a foreign language. With carefully adapted text, new illustrations and language learning exercises, the print edition also ...
This magnificent large-format illustrated book takes you down to the most spectacular wrecks in the Baltic Sea. This unique sea holds close toere are nearly 100,000 wrecks on the seabed here &ndash...
Osteria Francescana is Italy’s most celebrated restaurant. At Osteria Francescana, chef Massimo Bottura takes inspiration from contemporary art to create highly innovative dishes that play wi...
Polaroids occupy a special place in the hearts of many photo enthusiasts who remember a time when “instant photography” meant one-of-a-kind prints that developed within minutes of...
From its Polynesian origins to the beaches of California, the art of surfing has become a truly global phenomenon with millions of wave riders living to the rhythm of the tides. While surfing is us...
‘This lavish compendium of Palestinian recipes… photographed so vividly you can almost smell the freshly chopped parsley.’ The Times‘a vibrant collection of rec...
Każdy rozdział – przedstawiający określony temat, np.: strukturę i funkcje skóry, trądzik, make-up, cellulite – składa się z dwóch tekstów do czytania, ćwiczeń wzbo...
India is the first comprehensive guide to Indian cooking, with over 1,000 recipes covering every aspect of India's rich and colourful culinary heritage. Unlike many other Indian cookbooks, it is wr...
Wejdź w trójwymiarowy świat zwierząt domowych, rozkosznych towarzyszy człowieka. Zobacz, jak każdy z nich jest wyjątkowy na swój futrzasty, pierzasty albo łuskowy sposób. Dowiedz się, jaki pies pas...
Lively and informative, The World Atlas of Tattoo is a superbly illustrated and compelling reference book that, through examining the meeting point between tattoo artists and their personal underst...
Winner of the Observer Food Monthly Cookbook of the Year 2013.Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi: The Cookbook. Their chain of restaurants is famou...
Which vegetables should you eat raw? How do you poach the perfect egg? And should you keep your eggs in the fridge? Food scientist Dr Stuart Farrimond answers all these questions - and many more li...
Want to pick the perfect wine for dinner? Red, white or Rose? Dry or Fruity? Spanish or Portuguese? Become the expert with Wine Folly's Magnum Edition: The Master Guide.It will take you...
English for Dietetics to pierwszy podręcznik do nauki specjalistycznego języka angielskiego na poziomie B1/B2 wg Europejskiego Systemu Opisu Kształcenia Językowego przeznaczony dla studentów...